Pizza
Line
Excellent Return On Investment
Great flexibility due to modular design
Wide product variety
Fast and easy change-over and cleaning
Turn-key solution provider
Hygienic design
Customized solutions possible
Capacities

The Rademaker Pizza Base and Topping line is designed for midsize to industrial bakeries. Production capacity can lead up to 10,000 kg dough per hour, consistently produced hour by hour, day by day, year by year. More information about our Pizza line? Click here.

Working widths

 Pizza base & Pizza topping line:

  •    600 mm
  •    800 mm
  • 1,000 mm
  • 1,200 mm
  • 1,400 mm (Pizza base only)

 

Products

Frozen disk

Thin crust

American style

Italian style (open style)

Thin crust

Pressed

Pressed pan pizza

Stuffed crust

Calzone

Rectangular

Square pizza

Baguette

Various sizes

industrial pizza production line

Profitable Pizza production

Pizza Base production

Pizza topping

Publication Rademaker Pizza production line