Pie/Quiche line

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Excellent Return On Investment

High performance and efficiency

Fast and easy change-over and cleaning

Hygienic design

Customized solutions possible

PIE PRODUCTION EQUIPMENT

With the pie production equipment from Rademaker you can count on the production solutions for your specific needs. We are a true specialist in food processing equipment and we support your production process any way we can. Produce pie and quiche in varying sizes with our production equipment.

CAPACITIES OF OUR PIE PRODUCTION EQUIPMENT

Production capacity varies per size, dough type and filling but ranges from 5,200 pieces/hour (250 mm diameter product) to 20,000 pieces/hour (80 mm diameter product). Capacity up to 40,000 pieces/hour can be reached in tandem execution. Production is possible in aluminum foils, paper containers, metal baking trays, indented baking trays and pre-moulded baking trays. Product diameters range from 50 to 282 mm.

WORKING WIDTHS

›    600 mm

›    800 mm

› 1,000 mm

› 1,200 mm

FEEL FREE TO CONTACT US

Do you want more information about the pie production equipment? Or do you have any questions about our bakery equipment? Feel free to contact our sales team via +31 (0)345 543 543 or send an email to sales@rademaker.nl. You can also fill out our contact form and we will get back to you as soon as possible. We are happy to tell you more about the pie production equipment we have to offer you, the pastry make-up line, the pizza line and our turn-key solutions.

 

Products

Egg tart / Patel de Nata unfilled

Egg tart/ Pastel de Nata

Meat Pie

Fruit pie

Melton pie

Quiche

Various shaped pies