Dough Laminator

Download brochure
Watch Video

Advanced process control for efficient production

Cost reduction due to minimum downtime

Fast and easy maintenance

User friendly operating

Strongly reduced energy usage

Lamination line

The Rademaker industrial dough laminating machine always assures a high product output and the very best quality. The development of dough laminators is a core activity of ours for many years. Let our experience and expertise we gained over the years work for you. In close cooperation with our valued customers, variables such as working widths and the number of needed dough layers are customized to meet your specific requirements.

CAPACITIES OF OUR DOUGH LAMINATING MACHINE

Our dough laminating machine is developed to produce laminated dough sheets for a semi-industrial bakery to any industrial bakery. The dough laminator can laminate the dough sheet up to 512 layers, depending on capacity and the line concept. Capacities range from 250 to 10,000 kg dough per hour, consistently produced hour after hour, day after day, year after year by our lamination line. In a co-development relationship with you, we translate your requirements into a tailor-made laminating solution and thus offer a dough laminating machine to produce the best dough sheet possible for your bakery products.

WORKING WIDTHS

  ›    600 mm

  ›    800 mm

  › 1,000 mm

  › 1,200 mm

 (optional > 1,200 mm)

GET TO KNOW MORE ABOUT OUR DOUGH LAMINATOR

Thanks to a flexible design, the Rademaker dough laminator always combines high dough quality with an optimal capacity, fast & easy cleaning and superb hygienic characteristics. Would you like to receive more information about the Rademaker lamination line? Click here and learn more about it! Are you interested in the dough lamination line? Contact our sales team through +31 (0)345 543 543. Send an email to sales@rademaker.nl or fill out our contact form and we get back to you as soon as possible. We are happy to welcome you to a partnership to find the best solution!

Products

Laminated dough sheet for the production of Croissants and Pastries.